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Mar 20 2017

Slicing Every Sandwich with Passion: Q & A with Our Grand Prize – Seasoned in Seattle

Nora and Doug MacDonald kicked their IT careers to the curb almost four years ago in pursuit of their passion for food an community. On the way, they bought a…

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Plate of Nations 2017 Urges Diners to Stand Up and Eat!

Here we are, staring down another Plate of Nations with our mouths watering, itching to get our passports, studying menus, making lunch and dinner dates with friends so that we…

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Jun 1 2016

Plate of Nations 2016 Report

It was another record breaking year for Plate of Nations! Check out our 2016 stats! Thanks to all who participated in and sponsored the awesome event.

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Mar 19 2016

Passport PLAYAS! You ready to go?

A few years back we introduced a passport contest to the Plate of Nations and we have never looked back. It has been so much fun for folks to collect…

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Mar 15 2016

Warmth of Family and Great Food Served Up at Bananas Grill

On any typically rainy Seattle day when you walk into Bananas Grill, the scents of the Middle East and Northeast Africa transport you to the warmth of an Oasis.  Creamy…

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Mar 11 2016

Plate of Nations Signature Dine-Around Grand Prize is Private Northeast African Cooking Class

The secrets of creamy hummus, crispy falafel, flaky sambusas, and the mysterious spices of northeast Africa will be revealed to one lucky Plate of Nations 2016 passport contest winner. By…

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Mar 30 2015

PLATE OF NATIONS PASSPORT CHALLENGE IS ON!!!

We are off and RUNNING with Plate of Nations!! Don’t want to miss any of the Plate of Nations restaurants? Challenge yourself with the Plate of Nations Passport contest to…

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Mar 9 2015

Veg-out at PON and shrink your carbon foodprint!

For those of you vegetarians that are reading this post, we are not going to give you much science that you don’t already suspect. But for the rest of the…

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Feb 19 2015

Why are we “Going Green” for our 5th Anniversary?

Plate of Nations is “going green” in 2015! We are going green because “green” honors the prosperity of our businesses, and the growth of the Plate of Nations event over…

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